Ask about our subscription hunt plans! Text Rhonda @ (928) 241-3221
Ask about our subscription hunt plans! Text Rhonda @ (928) 241-3221






Call or Text Rhonda to book with your hunt (928) 241-3221




6210 Old Woodruff Rd, Snowflake, AZ, USA
Open today | 09:00 am – 05:00 pm |
Please reach us at blueroosterranchaz@gmail.com if you cannot find an answer to your question.
To book a hunt, call or text Rhonda for date/species availability and have your 50% deposit ready. You also have the option to purchase the full hunt through the website but need to contact Rhonda to schedule the date. You do not need a hunting license or tag to hunt on the ranch.
Yes, we do provide gun rentals at an additional $100 per day. Otherwise; bows, rifles, and pistols are all welcomed at the ranch.
Please be sure the caliber you intend to use is appropriate for the animal being taken. We do not want to wound and chase these animals all over the ranch.
We do have a small chest freezer to use if you are staying at the lodge however it is not large enough to store most of the animals that are on the ranch. It is recommended to bring a few coolers and ice with you to cool and store the meat that's harvested. Do not put the meat directly on ice/water and make sure it is cooled immediately to prevent any meat degradation.
After a successful hunt, your guide will gut, skin, and quarter (GSQ) your animal for the fee listed for that species. Additional meat processing can be requested for an additional $150-$300.
The hide can be scraped, salted, and tanned by any tannery if you choose to do so. Hide must be prepped the same day the animal was harvested for a successful tan. K and K tannery does great work and accepts hides from all hunters.
If you choose to use a meat processor, call ahead to see if they have space available in their freezer and are open the day you want to drop off.
For mounts, you have the option for a European style mount done at the ranch for an additional $200 and shipped to you at a later date. Or you can request the names of some local taxidermists the ranch works with.
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